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Sweet and Crunchy Cinnamon-Sugar Pizza

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This delightful Sweet and Crunchy Cinnamon-Sugar Pizza combines the warm flavors of cinnamon and sugar with a satisfying crunch, making it a nostalgic dessert everyone will love.

Ingredients

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  • 1/4 cup cold butter
  • 1/4 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/4 tsp cinnamon
  • 1 dash salt
  • 1/2 cup flour
  • 1 can Pillsbury Crescent Rolls
  • 1/2 cup powdered sugar
  • 1 tbsp softened butter
  • 1 1/4 tsp vanilla extract
  • 1 to 1 1/2 tbsp milk

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a medium bowl, cut the cold butter into the granulated sugar, brown sugar, cinnamon, salt, and flour until the mixture forms crumbs.
  3. On an ungreased cookie sheet, separate the crescent roll dough into 8 triangles.
  4. Sprinkle the crumb topping evenly over the dough triangles.
  5. Bake in the preheated oven for 8-12 minutes, or until golden brown.
  6. While baking, blend the powdered sugar, softened butter, vanilla extract, and milk in a small bowl until smooth.
  7. Once baked and cooled, cut the pizza into smaller triangles if desired.
  8. Drizzle the glaze over the cinnamon-sugar pizza and serve warm.

Notes

Serve next to a scoop of vanilla ice cream for an indulgent treat. Consider adding nuts or chocolate chips for added flavor.

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