Garlic Bread Ritz Bits
These Garlic Bread Ritz Bits are perfect for any occasion, offering a deliciously crispy and buttery snack with rich garlic and cheese flavors.
Ingredients
For the Garlic Butter Mixture
- 1 sleeve Ritz crackers The buttery, flaky texture will melt in your mouth.
- 1/4 cup butter, melted This rich and creamy essence is the heart of the dish.
- 2 tablespoons garlic powder Aromatic and pungent, this powder infuses a bold garlic flavor.
- 1 tablespoon dried parsley This herb adds a pop of green and a hint of freshness.
- 1/2 teaspoon salt Just a pinch to elevate all the other flavors.
- 1/4 cup grated Parmesan cheese Nutty and savory, the cheese contributes a delightful richness.
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- In a medium bowl, pour the melted butter.
- Add the garlic powder, dried parsley, salt, and Parmesan cheese to the bowl.
- Gently toss the Ritz crackers in the garlic butter mixture until they’re evenly coated.
- Spread the coated crackers in a single layer on a baking sheet.
Baking
- Bake for 8-10 minutes, observing as the crackers turn a lovely golden color.
- Let the crackers cool for a few minutes before serving.
Notes
For best results, monitor the baking closely to prevent burning. Store any leftovers in an airtight container to maintain crispiness.