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Glass of refreshing iced coffee made from instant coffee

Refreshing Instant Coffee Iced Coffee

A quick and easy iced coffee recipe that offers a refreshing pick-me-up with bold flavors, perfect for any warm afternoon.
Prep Time 5 minutes
Total Time 5 minutes
Course Beverage, Dessert
Cuisine American
Servings 1 serving
Calories 90 kcal

Ingredients
  

Main Ingredients

  • 2 tablespoons instant coffee The heart and soul of your drink, rich and robust.
  • ½ cup cold water Crisp and refreshing, serves as the perfect base.
  • Ice cubes to fill glass Ice cubes Transforming warm into something invigorating.
  • ¼ cup milk or cream (optional) Adds a luxurious, velvety touch.
  • Sugar or sweetener to taste Sugar or sweetener Creates a delightful balance between bitter and creamy.

Instructions
 

Preparation

  • Dissolve 2 tablespoons of instant coffee in ½ cup of cold water in a glass or pitcher. Stir until fully combined.
  • Fill the glass with ice cubes until nearly full.
  • Pour additional cold water over the ice to reach your desired strength.
  • If desired, add ¼ cup of milk or cream and stir gently.
  • Sweeten to taste by adding sugar or sweetener gradually, mixing well.

Notes

Experiment with low-sugar substitutes like stevia or opt for dairy-free alternatives like almond milk for a healthier option. Serve alongside desserts or as a refreshing drink at brunch.
Keyword Easy Recipe, Iced Coffee, Instant Coffee, Quick Beverage, Refreshing Drink